|Moovin' Chops made with Smooth Moove|
|By Obie Obermark
|Mild, richly flavored and easy!|
Pork chops thick cut, 1 c. Apple juice,
Marinate thick-cut pork chops in apple juice 1-2 hrs. Remove from juice & let drain.
Moderately sprinkle both sides with
Smooth Moove & let stand a few minutes before cooking.
Prepare a low to medium heat fire. Add a few smoke wood chips/chunks when you start the chops,
then add a bunch more wood when you turn the chops so that they will start in light smoke &
finish in heavy smoke. Turn 1" thick boneless chops when the tops start to sweat, about
10-12 min. Lightly baste the meat with more apple juice & sprinkle on a little more Smooth Moove.
Cook 10-15 minutes more in heavy smoke for a total cooking time of 20-25 minutes.
(Internal temperature 160-165°).